Tamari Soy Sauce 300ml

A wheat free variety of soy sauce. Traditionally used in Japanese cuisine, tamari has a smooth, rich and deep salty taste. It adds a depth of flavour to marinades, stir-fries, Asian style rice dishes or a dipping sauce for sushi. No preservatives. Naturally fermented.  

Ingredients:

soybeans 46%, water 39%, salt 15%

$6.50