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This vegan basil pesto is made with extra virgin olive oil and bursting with basil! It's cheese-free, 100% certified organic, shelf stable and made in Italy - the home of pesto.
Ingredients:
Extra Virgin Olive Oil (36.2%), Cashews, Extra Virgin Olive Oil (27.6%) (Genovese Basil PDO (48%), Extra Virgin Olive Oil (45%), Salt), Pine Nuts, Apple Fibre, Garlic, Salt
Allergen Warnings:
Contains Cashews & Pine Nuts
Produced in a facility that processes Milk, Soy, and Other Tree Nuts
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